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Table 2 Dietary practices (DP) among Ugandan endurance athletes from the Sebei sub-region (N = 100)

From: Sports nutrition knowledge, source of nutrition information and dietary consumption pattern of Ugandan endurance athletes: a cross-sectional study of the Sebei sub-region

Questions

Yes

% (n)

No

%(n)

1) Do you use supplements like multivitamin as an athlete?

27 (27.0)

73 (73.0)

2) I consume lots of fruits and vegetables

97 (97.0)

3 (3.0)

3) I skip meals before a competition or an event

36 (36.0)

64 (64.0)

4) I eat just before an event

63 (63.0)

37 (37.0)

5) I eat just after an event

84 (84.0)

16 (16.0)

6) I consume sports drinks every day during practice or when I feel dehydrated

49 (49.0)

51 (51.0)

7) I eat an adequate diet daily

88 (88.0)

12 (12.0)

8) I change my pattern of eating at the time of a competition

90 (90.0)

10 (10.0)

9) I always take my breakfast daily

97 (97.0)

3 (3.0)

10) I consume lots of water during and after training/competition

100(100.0)

0 (0.0)

11) I always eat at least one hour before training/competition

46 (46.0)

54 (54.0)

12) I prefer snacks to a special diet before training and competition

42 (42.0)

58 (58.0)

13) I eat at least three times daily

100(100.0)

0 (0.0)

14) I consume milk and milk products daily

48 (48.0)

52 (52.0)

15) I consume alcohol to enhance my performance

0 (0.0)

100(100.0)